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1.
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Basic restaurant service : with marking guides by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Mandaluyong City Books Atbp. Publishing Corp. 2007
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 945 .B88 2007.
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2.
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3.
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4.
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Customer service: starting & running a restaurant
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Board of Regents, University of Wisconsin, c1981
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: VCD C87 S73ra 1981.
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5.
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Customer service: starting & running a restaurant
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Board of Regents, University of Wisconsin, c1981
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: VCD C87 S73ra 1981.
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6.
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7.
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8.
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operating & managaing a hotel & restaurant business by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi McGraw Hill 2007
Availability: Items available for loan: Southern Isabela College of Arts and Trades (1).
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9.
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The restaurant from concept to operation by
Edition: 6th edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore John Wiley & Sons, Inc. 2011
Availability: Items available for loan: Quezon National Agricultural School (1)Call number: TX911.3.M27 .W3525 2011.
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10.
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The Restaurant server's guide to quality customer service by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Menlo Park, CA Crisp Pub., Inc. c1987
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 945 .M37 1987.
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11.
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12.
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13.
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Restaurant-service skills training book by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi India I.K. International Publishing House 2011
Availability: Not available: Southern Isabela College of Arts and Trades: Checked out (1).
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14.
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Restaurant-service: skills training book by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delh India: IK International Publishing 2011
Availability: Items available for loan: Southern Isabela College of Arts and Trades (1).
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