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Environmental management in the hospitality industry : a guide for students and managers

Webster Kathryn

Environmental management in the hospitality industry : a guide for students and managers - Lexington Ave., N.Y. Cassell Wellington House c2000 - xvi, 270 p. ; 24 cm. 24 cm

Includes index.

ISBN: 0304332348

Subjects--Topical Terms:
Hospitality Industry -- Management

LC Class. No.: TX 911.2 .W43 2000

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