| 000 | 00515nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20230324155647.0 | ||
| 008 | 230324b ph ||||| |||| 00| 0 eng d | ||
| 020 | _a978710388370 | ||
| 040 | _cPTC-Lipa | ||
| 100 | _aBUTED, DEXTER R. | ||
| 245 | _aBASIC RESTAURANT SERVICE with Making Guides | ||
| 260 |
_aMandaluyong City _bBooks Atbp. Publishing Corp. _cc2007 |
||
| 300 |
_a141p.; _bill.; _c22cm. |
||
| 600 | _aCelis, Mark Irvin C. ; Mejia, Rhea Corina B. | ||
| 650 | _aHospitality-Tourism | ||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c29186 _d29186 |
||