000 | 00515nam a22001697a 4500 | ||
---|---|---|---|
005 | 20230324155647.0 | ||
008 | 230324b ph ||||| |||| 00| 0 eng d | ||
020 | _a978710388370 | ||
040 | _cPTC-Lipa | ||
100 | _aBUTED, DEXTER R. | ||
245 | _aBASIC RESTAURANT SERVICE with Making Guides | ||
260 |
_aMandaluyong City _bBooks Atbp. Publishing Corp. _cc2007 |
||
300 |
_a141p.; _bill.; _c22cm. |
||
600 | _aCelis, Mark Irvin C. ; Mejia, Rhea Corina B. | ||
650 | _aHospitality-Tourism | ||
942 |
_2lcc _cBK _n0 |
||
999 |
_c29186 _d29186 |