| 000 | 00554nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20230112134631.0 | ||
| 008 | 230112b ph ||||| |||| 00| 0 eng d | ||
| 040 | _cATVERC | ||
| 245 | _aIllustrated Handbook of Fermented Meat and Poultry | ||
| 260 |
_a[S.l.] _b3G E-learning LLC _c2021 |
||
| 300 | _a302 p. : col. ill. | ||
| 650 | _aMeats | ||
| 650 | _aPoultry | ||
| 650 | _aMeat -- Fermentation | ||
| 856 |
_uhttps://drive.google.com/file/d/13pngnwe3g5M6YbD25_QgQ4n6I0YSpieo/view?usp=sharing _zClick here to access eBook |
||
| 942 |
_2lcc _cELEARNING _n0 |
||
| 999 |
_c28572 _d28572 |
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