| 000 | 00551nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20221012145637.0 | ||
| 008 | 221012b ph ||||| |||| 00| 0 eng d | ||
| 020 | _a978-621-418-080-6 | ||
| 040 | _cQNASLib | ||
| 050 | _aTX911.3.M27 .B167 2019 | ||
| 100 | _aBajao, Grayfield T. | ||
| 245 | _aBar and beverage management | ||
| 260 |
_aQuezon City _bWiseman's Books Trading, Inc. _c2019 |
||
| 300 | _avi,194p.: illustrations; 25cm. | ||
| 500 | 1 | _aIncludes references. | |
| 650 | _aBartending | ||
| 700 | _aRafael Bachanicha | ||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c28327 _d28327 |
||