000 | 00549nam a22001817a 4500 | ||
---|---|---|---|
005 | 20220630074202.0 | ||
008 | 220630b ph ||||| |||| 00| 0 eng d | ||
040 | _cAsian Technical Vocational Education Resource Center | ||
050 | _aVCD F66 B37sa 1991 | ||
245 |
_aFood preparation: _bbasic sauces and dishes |
||
260 |
_bGulevada Co., _cC1991. |
||
300 |
_a1 VCD: _bsd., col.; _c4 3/4 in. (52 mins.) |
||
650 | 0 | 1 |
_aBasic sauces _xCooking |
650 | 0 | 1 |
_aBasic dishes _xCooking |
650 | 0 | 1 | _aTourism |
942 |
_2lcc _cELEC _n0 |
||
999 |
_c26048 _d26048 |