000			00463nam a2200157Ia 4500
008			220407s9999 xx 000 0 und d
020			_a0026675072
040			_cATVERC
050			_aTX 820 .P47 1993
100			_aPepper Michael R.
245		0	_aQuantity food techniques, teacher's resource guide
260			_aNew York, N.Y. _bGlencoe/McGraw-Hill _cc1993
300			_a64 p. ; 27 cm. _c27 cm
650			_aFood Techniques -- Teacher's Guide
999			_c18693 _d18693