000			00461nam a2200157Ia 4500
008			220407s9999 xx 000 0 und d
020			_a0026675056
040			_cATVERC
050			_aTX 911.3 .S3 S24 1993
100			_aPepper Michael R.
245		0	_aSafety and sanitation, teacher's resource guide
260			_aNew York _bGlencoe/McGraw-Hill _cc1993
300			_a48 p. : ill. ; 28 cm. _c28 cm
650			_aFood Safety -- Resource Guide
999			_c15685 _d15685