Hydroponic Food Production : a definitive guidebook for the advanced home gardener and the commercial hydroponic grower
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TextPublication details: Boca Raton, FL CRC Press 2013Edition: 7th edDescription: 511 p. : col. illSubject(s): Online resources: Summary: The objective of this book is to make the reader aware of the present advances in hydroponics using the various substrates and systems that have proved successful with specific vegetable crops. While most of the material presented relates to greenhouse hydroponic systems, a few are of outdoor hydroponic systems under favorable climates. This book is meant to be a practical guide for persons interested in entering hydroponics commercially or as a hobby. the book presents the principles of getting started and gives many examples and illustrations to clarify these methods.
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Electronics Resources
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Asian Technical Vocational Education Resource Center | AGRICULTURE SECTOR | Available | ELM-00078 |
The objective of this book is to make the reader aware of the present advances in hydroponics using the various substrates and systems that have proved successful with specific vegetable crops. While most of the material presented relates to greenhouse hydroponic systems, a few are of outdoor hydroponic systems under favorable climates. This book is meant to be a practical guide for persons interested in entering hydroponics commercially or as a hobby. the book presents the principles of getting started and gives many examples and illustrations to clarify these methods.
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