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241.
Menu planning and cost control
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: No items available.

242.
Menu planning and cost control
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: No items available.

243. Article
Ministers, Officials Pursue Economic Resilience, Food Security and Sustainable Energy by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : APEC ; c2024
Online access:
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1).

244. Electronics Resources
Mobile training laboratory: food processing
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Taguig City: TESDA
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: CD M63 F66p.

245. Books
Nutrition for food service managers : concepts, applications and management by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1998
Availability: No items available.

246. Books
Nutrition for food service managers : concepts, applications and management by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1998
Availability: Items available for loan: Southern Isabela College of Arts and Trades (1)Call number: 613.20 K19n 1998.

247.
Occupational competency analysis profile : food management, production, and service
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Columbus, Ohio Vocational Instructional Mat'ls Lab. c1995
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 911 .V34 1995.

248.
Occupational competency analysis profile : food management, production, and service
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Columbus, Ohio Vocational Instructional Mat'ls Lab. c1995
Availability: No items available.

249.
Occupational competency guide : hospitality food and beverage
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Stillwater, OK. ODVTE c1997
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 911.3 .O33 1997.

250.
Occupational competency guide : hospitality food and beverage
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Stillwater, OK. ODVTE c1997
Availability: No items available.

251.
Occupational competency guide : hospitality food and beverage
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Stillwater, OK. ODVTE c1997
Availability: No items available.

252. Books
The omnivore's dilemma : a natural history by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA Penguin Press 2006
Availability: No items available.

253. Books
The omnivore's dilemma : a natural history by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA Penguin Press 2006
Availability: Items available for loan: Southern Isabela College of Arts and Trades (1)Call number: 394.12 P76 2006.

254.
Preservation of fruits and vegetables
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Taguig National Manpower and Youth Council [19??]
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TP 371 .N69 19??.

255.
Preservation of fruits and vegetables
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Taguig National Manpower and Youth Council [19??]
Availability: No items available.

256. Books
Principles of food, beverage and labor cost by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1999
Availability: No items available.

257. Books
Principles of food, beverage and labor cost by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1999
Availability: Items available for loan: Southern Isabela College of Arts and Trades (1)Call number: 647.95 D63p 1999.

258. Books
Principles of food safety, sanitation and hygiene by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila Unlimited Books Library Services and Publishing, Inc. 2016
Availability: Items available for loan: Quezon National Agricultural School (1)Call number: TX911.3 .S6979 2016.

259.
Professional cooking and baking by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lake Forest, IL. Glencoe/McGraw-Hill c1981
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 911 .R39 1981.

260.
Professional cooking and baking by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lake Forest, IL. Glencoe/McGraw-Hill c1981
Availability: No items available.

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