Results
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21.
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CHINESE CUISINE by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: QUEZON CITY, PH PSICOM PUBLISHING INC. 2007
Availability: Items available for loan: Korea - Phil. Information Technology Training Center (1).
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22.
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23.
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Commercial cooking: advanced
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UAE 3G eLearning 2016
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 820 .C661 2016.
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24.
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Commercial cooking: advanced
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UAE 3G eLearning 2016
Availability: No items available.
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25.
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Commercial cooking: expert
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UAE 3G eLearning 2016
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 820 .C66 2016.
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26.
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Commercial cooking: expert
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UAE 3G eLearning 2016
Availability: No items available.
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27.
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28.
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Competency-based learning guide in beverage management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Quezon City Sibs Publishing 1993
Availability: Items available for loan: Southern Isabela College of Arts and Trades (1)Call number: 620.10 J61e 1996.
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29.
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A concise guide in food and beverage service procedures by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Intramuros, Manila Mindshapers Co., Inc. 2015
Availability: Items available for loan: Quezon National Agricultural School (1)Call number: TX943 .C67 2015.
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30.
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31.
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Cost control in hospitality industry by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Intramuros, Manila Mindshapers Co., Inc. c2020
Availability: Items available for loan: Quezon National Agricultural School (1).
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32.
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Culinary arts and sciences / by Ruth Estrada Javier-Reyes. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Manila, Philippines: Unlimited Books Library Services and Publishing Inc., ©2017
Availability: Items available for loan: Davao Oriental Polytechnic Institute (3)Call number: FIL 641.79 R457 2017, ...
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33.
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34.
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35.
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Design and equipment for restaurants by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Toronto John Wilet & Sons, Inc. 1999
Availability: No items available.
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36.
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Design and equipment for restaurants by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Toronto John Wilet & Sons, Inc. 1999
Availability: Items available for loan: Southern Isabela College of Arts and Trades (1).
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37.
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DTS food preparation and service
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Department of Education, c1994
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: VCD D77 F66ps 1994.
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38.
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Encyclopedia of food science and technology, volume 1
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York John Wiley & Sons, Inc. c1992
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TP 368.2 .E62 1992 v.1.
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39.
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40.
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Encyclopedia of food science and technology, volume 2
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. John Wiley & Sons, Inc. c1992
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TP 368.2 .E62 1992 v.2.
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