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Food service and catering management : a practical guide

By: Material type: TextTextPublication details: Pasig City : Anvil Publishing , c2004.Description: vi, 203 p. : ill. ; 26 cmISBN:
  • 9712714578
Subject(s): LOC classification:
  • 647.95068 F73 2004
Item type: Books
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Holdings
Item type Home library Call number Copy number Status Date due Barcode Item holds
Books Books Davao National Agricultural School (DNAS) General Collection Section FIL 647.95068 F73 2004 (Browse shelf(Opens below)) c1 Available DNAS-0017
Total holds: 0

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