Sour stalks: (Record no. 30174)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00585nam a22001937a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | ATVERC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20231211131806.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 231211b ph ||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Quezon National Agricultural School |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Item number | QNASLIB-BA001 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sinha, Antara |
| 245 ## - TITLE STATEMENT | |
| Title | Sour stalks: |
| Remainder of title | This pretty-in-pink, hyper-seasonal beauty is so much more versatile than you know |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Volume 68, Number 5 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | |
| Date of publication, distribution, etc. | June/July 2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.10-12: |
| Other physical details | colored illustrations; |
| Dimensions | 26cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Vegetables--Rhubarb |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Vegetables |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | MAGAZINE |
| Call number prefix | QNASLIB-BA001 |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Barcode | Date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Quezon National Agricultural School | Quezon National Agricultural School | 11/25/2023 | QNASLIB-BA001 | 12/11/2023 | MAGAZINE |