Normal view MARC view ISBD view

The complete book of vegetarian cooking /

The complete book of vegetarian cooking / edited by : Veronica Sperling & Christine McFadden. -- - Godalming, Surrey UK : Colour Library Direct, c1998. - 256 p.

ISBN: 1858339006

Subjects--Personal Names:
Vegetarian cooking.

Dewey Class. No.: 641.5636 C738

Place hold
Print
Add to your cart (remove)
Send to device
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)