opac-header

Food processing NC 2 : processes food by fermentation and pickling

Food processing NC 2 : processes food by fermentation and pickling - Taguig City TESDA 2006 - 338 p. : ill. ; 30 cm. 30 cm


Chemical technology

TP 371.44 .T47 2006
© 2021 Curriculum and Training Aids Development Division |Asian Technical Vocational Education Resources Center

Powered by Koha